Served with warm crusty bread

Served with soda bread and a shallot and dill relish

Finest quality prawns bound in our own Marie Rose sauce, served with soda bread

Cooked in our famous light batter, served with sweet chilli sauce

Finest Shetland Island mussels with your choice of either Marinière or à la Crème sauce

Prime fillet in our special recipe batter Jumbo cod or haddock (£ 3.50 supplement)

With queen scallops, savoy cabbage, smoked bacon and a red pepper coulis

Deep-fried cod, smoked bacon and salmon fishcakes with a hollandaise sauce served with chips

Smoked haddock, cod, prawns and salmon in a parsley and cheese sauce topped with mashed potato, finished with melted cheese

Served with mushroom, tomato, onion rings and chips

Graveleys traditional prawn cocktail on a bed of mixed leaves served with crusty bread

Finest Shetland Island mussels with your choice of either Marinière or à la Crème sauce

Topped with parmesan shavings and drizzled with white truffle oil

With chocolate sauce and vanilla ice cream

Classic crème brulee with red berry compote and shortbread biscuit

With fresh berries and a raspberry coulis

Various flavours

Monday–Friday 11.30–2.00, 4.30–6.30; Saturday 3.00–5.00; Sunday 12–5.00
2 courses only £14.95 includes a drink or 3 courses only £18.50
Drinks included: pot of tea, coffee, regular soft drink,
125ml house white, red or rose or half a bitter or lager. Half Peroni (50p supplement). Menu may be subject to change
Drinks included: pot of tea, co ee, Monday–Friday 11.30–2.00, 4.30–6.30; Saturday 3.00–5.00; Sunday 12–5.00 2 courses only £14.95 includes a drink or 3 courses only £18.50
Drinks included: pot of tea, coffee, regular soft drink,
125ml house white, red or rose or half a bitter or lager. Half Peroni (50p supp). Menu may be subject to change